Local Happenins'
Restaurant Week
May 17th-24th
Restaurant Week starts this Friday! Join us for great deals and new menu items!
View T-BONES Menu | View CJ'S Menu
For more information on Restaurant Week Click Here
Summers Best Menu
Starting May 28th
Enjoy best sellers and our most classic dishes. Our Summers Best Menu also features Sailor Jerry based drinks! Menu starts May 28, 2013. Available at CJ's Manchester and all T-BONES locations.
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Vacation Like A King Menu
Starting May 28th
Eat like royalty! Available at Laconia T-BONES only. Menu starts May 28, 2013.
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Buy $5 Get $1 Free Father's Day Gift Certificate Promo
June 1st - June 9th
Just in time for Father's Day! For every $5 you buy in Gift Certificates, get $1 FREE! No Limit! Online Only.
Leave The Office Early Day
June 7th
Leave REALLY early and have an extended lunch with us! 11:30AM-4:00PM! We'll take 25% off your bill! Valid for parties of 6 or less only. Not valid with any other offer except Payback$. Not valid for take out. Limit 1 Leave The Office Early discount per table.
Live It Up®
T-BONES = FAMILY FRIENDLY!
T-BONES Great American EaterySM has won 3 Parenting NH Magazine Family Favorite Awards: Best Kid-Friendly Restaurant, Best Carry-Out Service and Best Overall Family Restaurant. Have you stopped in lately to find out why families love us?
Join Payback$ Today!
With your Payback$ card, earn 1 point for every dollar you spend, and receive a $10 dining voucher for every 100 points you earn.
In The News
Sweetheart of a Deal
Fundraiser Update
With your help we were able to raise over $12,500 to benefit the CareGivers Inc. To learn more about the CareGivers Inc. please visit their website.
Cactus Jack's Featured on HealthyDiningFinder.com
3/27/2013
Research shows the majority of Americans have much lower levels of vitamin D than is recommended, due to a lack of ultraviolet (UV) rays from the sun-the best source of the vitamin. Lucky for you, there are a few foods that not only are great sources of vitamin D, but they can improve your beauty, as well. Read More
Tips for Toys Fundraiser
Hudson T-BONES only
Fundraiser Update
Food servers, bartenders, & cocktail servers donated all of their tips earned and are going shopping to purchase toys and clothing items for the Salvation Army. More than $6,100 was raised.
Laconia Turkey Plunge
Fundraiser Update
With your help we were able to raise over $3,000 to benefit the Laconia Salvation Army. The fundraiser ran from Nov.12th - Nov.16th. To learn more about the Laconia Salvation Army please visit their website.
Thanks for Giving
Fundraiser Update
With your help we were able to raise over $15,000 to benefit the March of Dimes NH Chapter. The fundraiser ran from Oct.15th - Nov.11th. To learn more about the March of Dimes NH Chapter please visit their website.
Pet Step
Fundraiser Update
With your help we were able to raise over $10,000 to benefit the Animal Rescue League of NH. The fundraiser ran from Sep.7th - Sep.21st. To learn more about Animal Rescue League of NH please visit their website.
Field of Dreams
Fundraiser Update
With your help we were able to raise over $12,000 to benefit the Field of Dreams (a community park & playground). The fundraiser ran from July 9th - July 20th. To learn more about the Field of Dreams please visit their website.
Making Strides Against Breast Cancer Walk
Fundraiser Update
Our staff came together to raise over $1,500 to benefit the American Cancer Society. We walked on Sunday October 21st at Arms Park in Manchester. To learn more about the American Cancer Society please visit their website.
Chef Nicole Helps Teens Bring "Farm to Table"
Our very own Chef Nicole has been working with Child and Family Services on their "Farm to Table" project assisting teens in choosing recipes and marketing their homemade tomato sauce. Read More >>
Business Hero Tom Boucher Has Full Menu Of Giving
Tom Boucher is the CEO and one of the owners of Great NH Restaurants, headquartered in Bedford. Boucher manages restaurants such as the Cactus Jack in Manchester and T-Bones in Bedford, as well as locations in Laconia, Salem and Hudson. In addition, Boucher opened The Copper Door in Bedford in December. Read More >>
Celebrity Chefs Announced for 1st New Hampshire Restaurant Week
Receiving three degrees from Southern New Hampshire University and hoping to start her doctoral studies soon, she has been the face of T-BONES and Cactus Jack's for years, known to regulars as "Chef Nicole™" and for her pink chef's jacket.
Honors, Community Celebrated at 43rd Hudson Chamber Event
Keynote speaker was Tom Boucher, CEO of Great New Hampshire Restaurants, a business group that includes T-Bones, Cactus Jack's and The Copper Door restaurants. Read More >>







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